About Jimmy Jack's Rib Shack and Craft Bar
Found at the Regent area, Jimmy Jack's Rib Shack and Craft Bar is a restaurant that has become part of the Regent dining scene. Its central position makes it easy to reach on foot from most inner-city accommodation.
The kitchen focuses on modern, international-style food. Dishes typical of this style include slow-cooked lamb and share plates, so it is a good pick if those are on your list. We currently list 12 places in Whangārei in the international category, and Jimmy Jack's Rib Shack and Craft Bar is among them.
Jimmy Jack's Rib Shack and Craft Bar opens 6 days a week and is closed on Mondays. The earliest start is 11:30 am on Tuesdays, and the latest finish is 11 pm on Tuesdays. It stays open late on Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday, which is handy after a show or a late flight. In total it trades for about 69 hours each week.
For budgeting, restaurants of this kind in New Zealand typically cost around $40–$70 per person (Mid-to-upper range). The neighbourhood is a busy food area – there are at least 10 other places to eat within a kilometre, so you have plenty of options for drinks before or dessert after.
